Tag Archives: Landscapes

Lanzarote Day 6 – The Third Man(rique)

Wednesday 2 March 2022 – As yesterday, our plan was to explore more of the northern end of the island, ticking off tourist boxes as we went. That Manrique had a hand in much of the content of the day. It’s a tribute to the man’s vision, influence and energy that this will be the third day of exploring his works across the island.

So, to start: Jameos del Agua. The word “jameo” is of ancient island origin and refers to a hole that is produced as a result of the collapse of the roof of a volcanic tube. Jameos del Agua was the first Art, Culture and Tourism Center created by César Manrique, and it is the reflection of one of his creative pillars: the harmony between nature and artistic creation. The space includes a restaurant/nightclub, an underground lake, an auditorium and a pool; it’s quite a place, and a deservedly popular tourist attraction. We thought it would be best to start the day here before it got too overwhelmed by bloody tourists.

Apart from the fact that it’s signposted from all over the island, the entrance is relatively easy to find.

After buying tickets, you go down stairs into the restaurant/nightclub part.

You can, if you wish, pause to stare down into the depths of one of the caves to some subterranean water.

There is a subterranean salt lake,

which is quite zen to stare at for a bit, accompanied by birdsong

provided by chaps like this.

In the water there is a unique and endemic species of squat lobster, Munidopsis polymorpha, which is blind and albino.

The water is beautifully clear

and you can walk alongside it and look back along the tunnel from the other end.

After this zen experience, you emerge blinking to what looks like a swimming pool. Well, it is a swimming pool, but, allegedly, only the King of Spain is allowed to swim in it.

The setting features a lone canary palm tree stretching over the water and several species of cactus (I won’t bore you with pictures – there are plenty of cacti shown later in this post). At the far end is the entrance to the auditorium which is another zen sort of setting

which features several touches typical of Manrique, such as lobster door handles

and a remarkable light fitting (seen here reflected in the mirror which forms the back wall of the auditorium).

The auditorium section concluded our visit to this remarkable place. Having been inspired about the aloe plant by our visit to Yaiza’s Aloe Museum, we thought it might then be interesting to visit an aloe plantation. The company Lanzaloe has a showcase park near Orzola, at the northern tip of the island, where you can walk around and learn about the growing of the Aloe plant. Quite large areas are given over to the plants. We’re not quite sure if they flower constantly, or if we were just luckily visiting in the right season, but the yellow flower spikes made quite a sight!

That the plants flourish in such numbers is due to a process labelled “fertigation”, which Lanzaloe are quick to explain is a natural and sustainable way of using composted aloe and goat manure, and vermiculture, to create an organic liquid that promotes growth.

The site also features some cute cacti

as well as some olive and argan trees.

After this visit, we decided that it would be a good idea to go for some lunch, erring slightly on the early side in the hope of avoiding full restaurants. We drove into Orzola and, mirabile dictu, found what looked like it might very well be a parking spot. It was surrounded by blue lines, and we weren’t at first sure what this meant; but we found a sign which explained it all.

I find the self-reporting aspect of the parking rules to be rather amusing, and, indeed, somewhat charming. Fortunately, Jane had pen and paper and so we were able to leave a note of our parking time on the dashboard and we set off into Orzola. We didn’t get more than a few yards when we stumbled across La Nasa Restaurante El Norte, which looked to have tables available, so we went in and were very cheerfully and briskly served a decent fish lunch. It was a nice lunch, but not a Nice Lunch, if you see what I mean – we were out in about an hour, but had dined quite well; Jane even had a parrot fish. It repeated a bit on her later, but that’s another story.

Where we had parked was near the Orzola rocks, so we went for a wander among them to settle the lunch a bit.

Among all the lumpy bits of volcano which form the rocks is some actual sand-coloured sand, which is something I didn’t expect – I tend to expect black sand in such assertively volcanic places. The ocean splashed pleasingly against the rocks, as you can see in the photo above.

Our next item, again inspired by the Yaiza Museum, was cochineal; slightly to the south is an area around the town of Mala which grows large amounts of prickly pears in order to harvest the cochineal beetles that infest them in order to create cochineal dye. We’d read about the Cochineal Museum in Mala, so thought we’d visit. Reader, we found the museum. It was closed. It’s all a bit bizarre – there’s a building with “Museo de Cochinilla” in large friendly letters on the outside, but its doors are locked and there’s no reference to it on Google Maps. If Google Maps says it doesn’t exist then it doesn’t exist – but there it was. A Schrödinger situation if ever there was one.

It’s clear that the area is still one where prickly pears are grown in profusion

and the beetle infestation is clear to see.

Not all plantations are so well-organised, though.

Mala is also home to another of Lanzarote’s famed tourist attractions, and another Manrique creation – the Cactus Garden. Again, the entrance is difficult to miss

and, once inside, you realise that it does exactly what it says on the tin.

For those interested in cacti, there is an extraordinary variety in different shapes and sizes.

(I have several dozen other cactus photos, but I won’t bore you with them.) The garden features several typical Manrique touches, such as cactus-shaped door handles

and some attractive features among the cacti.

There’s a coffee bar with a decent view over the garden, which also features a very Manrique staircase down towards the exit.

Our visit to the cactus garden over, we had just one more thing to see – the salt flats at Los Cocoteros, just along the road a bit. As well as the salt production facility, the village has a “Piscina Natural”, a seawater swimming pool. I took a video pan across it – it’s a bit noisy and shaky because of the wind, but I hope it gives some idea of the facility, which is filled with sea water coming in through a couple of large tubes at one end, and has a beach at the other.

The salt flats here are nowhere near as extensive as the Salinas de Janubio that we saw a few days ago, but there’s still lot of area given over to salt production.

These are new salt flats – there’s also an area which was once given over to salt production but that seems to be disused now.

This left just one final box to tick, and it’s not really a tourist tick box, just something we passed on many occasions, including our original drive to the hotel from the airport, and wanted to take a photo of. Doing this involved exiting the motorway and parking on the slip road with hazard lights flashing whilst I dashed across the road. But that sounds more perilous than it actually was. Anyway, here’s the photo.

For me, these buildings have overtones of Binibeca Vell, the artificial fishing village-cum-resort on Menorca. Whatever, they’re very appealing buildings and it occurred to me that one reason they’re attractive is that they’re different from the norm in Lazarote, which is angular and blocky, like below.

We have no idea what those buildings are, but their difference from the norm is striking. I think that’s why Teguise has such a different feel, too – the buildings have curves and angles that are not 90° and so feel refreshingly different.

That concluded our day; for once we had formed a plan and largely stuck to it, although the existence or not of the cochineal museum was a small diversion.

Accordingly, we have Done Lanzarote (Timanfaya bus ride excepted), which leaves us with a day to laze about, check in for our Friday flights and find a final Nice Lunch somewhere. It’s been a full-on six days of relentless tourism and gale force winds and it’ll be nice to take it easy before we travel on to Gran Canaria. Lanzarote has been a revelation and we’ve had a great time exploring it. As I say, the adventure continues on Friday as we go to Gran Canaria, and I hope you want to check back in later to see what we make of the place.

Lanzarote Day 4 – Colora Tourer

Leave a Reply

Monday February 28 2022 – The day dawned with much more promising weather, although the yellow wind alert was still in force for the island (quite correctly – see later). So it was that after breakfast (including the usual very welcome couple of mugs of Earl Grey) we headed off to complete the major unticked tourist boxes for the south of the island – Caldera Colorada and the Timanfaya National Park bus tour (because you’re not allowed to walk in it).

The first part of the plan seemed to be going well when all of a sudden….

This was a temporary road block and we never quite worked out what was going on to cause it. After a few minutes the van backed away and we carried on on a completely clear road. Shortly afterwards, we parked near the Colorada crater and followed the path that led round it.

It’s quite near El Cuervo, which we walked into a couple of days ago, just a couple of kilometres as the raven* would fly if it weren’t for the bloody wind.

The bloody wind was practically non-stop gale force. While it never actually blew us over, there were times it seemed near to doing so. Because of the geology (you can see from the lumps above), the northerly gale meant you were either struggling into it, or being blown along from behind, depending on which side of the hill you were.

(Parenthetical note – it’s interesting to look at the Terrain View of the area in Google Maps. It gives a good insight into just how lumpy Lanzarote is. Colorada is marked top right and you can see Yaiza, where we’re staying, bottom left.)

As we started the loop round Colorada, we could see Cuervo in the distance.

As we walked along, the coloured part of the mountain, the south westerly slope, gradually came into view.

There were some people actually clambering up the side.

I’m not sure whether this is allowed, but there’s a sort of track leading up at an angle, so I suppose people do it regularly. We decided against it and carried on until the full glory of the coloured slope was revealed.

The lump in the foreground is a massive rock, called a “Volcanic Bomb”, which gives you an idea of how it got there – not something to be standing under as it came out of the sky. The red volcano’s colour is caused by a richness of iron oxide in the cinders that poured out during its eruption – among the last of the Timanfaya eruptions in the 1730s.

As you can infer from the terrain map above, the area has no shortage of substantial hills, each evidence of volcanic activity and each having a different colour cast.

The photo above is of Montaña Ortiz (so tiz). Almost unobserved in the foreground we spotted a pink geranium, just about holding its own against the wind.

One nearby volcano, Volcán de Las Nueces, provided a final striking image for the walk.

It’s a walk well worth doing; there are over a dozen information boards at strategic points around the volcano, giving insight into the geology at work and its effect on the landscape.

Our cobwebs having been thoroughly blown away, we set out to tick the other boxes – the Timanfaya Visitor Centre and the Timanfaya National Park itself. The former is quite large and has a lot of information for those who are interested in the specifics of vulcanology, but somehow didn’t grab our attention, so we didn’t stay long. Had there been a coffee bar, we might have taken a breather, but there isn’t one. There are toilets, though….

The day’s plan came severely unstuck some 4km down the road from the Visitor Centre, when it became apparent that the queue for the National Park was huge. Traffic was backed up in the opposite direction for several hundred yards, so we decided that no bus trip was worth that amount of aggravation. An early lunch seemed a good idea, and we had a recommendation of a specific restaurant – El Pescador in Playa Quemada. It turned out that getting there early (about half past midday) – without a booking – was a good idea as it soon got really quite busy. We had a good lunch with a mixed fish grill, and we’re happy to add our vote for the place.

Jane suggested that we should try to start exploring more northerly parts of the island, so we headed off in that general direction. As we were going along she suggested that we should stop at a feature called Las Grietas, a crack in the side of Montaña Blanca, just past the town of Tias. And so we did. From the outside, it doesn’t look much.

But climb in, and it’s pretty dramatic.

A person can just about squeeze through, and it’s a little tough to climb in the loose gravelly surface, but thoroughly worth it, even though you get shoes full of the little stones.

(That was just one shoe’s worth.)

As we headed back to the car, we noticed a couple of young people seemingly camped out beside it. When we got there, it turned out that they were a French couple who had no transport. They couldn’t call a taxi because there was no mobile signal and they asked us if we could give them a lift to the airport. They were lucky – Jane’s French is very good, courtesy of the time she spent living in Paris, and so it seemed reasonably safe to help them out – the airport was only a couple of miles away. So that was our Good Deed For The Day – they were very grateful. We never established exactly how they managed to get themselves to Las Grietas, but we were glad to help them, anyway.

We resumed our original plan, which had been to see some of the northerly bits, with the possibility of visiting The Other salt factory, Salinas De Los Cocoteros. En route, it became clear that we were heading into César Manrique country, as this installation on a roundabout showed.

View this post on Instagram

A post shared by Steve Walker (@spwalker2016)

We were by then close to the César Manrique Foundation, set up to allow people to visit the house that was his home from 1968 – 88, and also the setting for a gallery of some of his art – and at the moment still home to a celebration of the centenary of his birth in 1919. As you might expect, it’s a striking place, with a cactus garden outside it

and another of his wind-driven mobile art works by the entrance.

View this post on Instagram

A post shared by Steve Walker (@spwalker2016)

There are plenty of his artworks on display and the house itself is very unusual – Manrique exploited volcanic bubbles to create the lower floor

and the general atmosphere is very congenial.

Just by the house is a roundabout where Manrique was killed in a road accident in 1992. There are two more of his wind-driven mobile artworks by and on the roundabout to mark the scene.

Our next stop was a feature nearby called the Stratified City (known in Spanish as Antigua rofera de Teseguite), which is a large set of rocks which have been created over the course of thousands of years by wind, sun, and rain. It’s quite a sight.

It’s also quite a site for idiots leaping about and taking selfies, but that’s just my age showing again. I still don’t understand the thought process that says that a fabulously old geological feature can somehow be improved by having a gurning face in it. Anyway, we wandered off the main part and found a few quieter places for photos, and it’s quite an awesome place.

By this stage, the sun was nearly setting so we decided that Salinas De Los Cocoteros would have to wait for another day and we headed back to the hotel for a quiet evening. We still have many, many tourist boxes to tick in the north of the island, and it looks like the weather tomorrow will be as nice as today’s – and a lot less windy. So please check back in then and see how we got on, won’t you?

* El Cuervo is Spanish for raven…

Lanzarote, Day 1 – an early start

1 Reply

Friday February 25 – And so the adventure begins – with an 0330 alarm for an 0430 taxi to Heathrow. We can tell when we’re on holiday – it’s pretty much the only time we have to get up early.

The UK is well on the way to unlocking as the pandemic recedes – restrictions no longer legally required but left to personal discretion. So we were not too worried about falling foul of paperwork as we left the UK, but still felt a little in the dark about what would await us as we arrived in Lanzarote. Jane had, as ever, done a masterful job of ensuring that we had completed all the things we thought we needed to do, but there was always a tiny lurking doubt in the corner of the mind that perhaps we might get an unwelcome surprise. So, clutching vaccination records and Spanish QR codes (backed up to Dropbox coz you never know), we stumbled out into the dark and into the taxi.

We actually arrived before the official start time for dropping off bags for our flight, but that didn’t seem to matter, and the bag drop and security parts of the process were swift and largely trouble-free, bar a poke at my laptop with an explosive detector swab. I didn’t see any instructions to wear a mask, but pretty much everybody was wearing one as they walked around. So we found ourselves a seat in what had by then become quite a busy terminal.

So busy, in fact that the queue for a coffee was sufficiently daunting that we didn’t bother.

The flight was uneventful and on time. Mask wearing was mandated whilst not eating or drinking, but since I had a rental car to drive at the far end I couldn’t join in with the chap sitting next to me as he waded into a couple of G&Ts. The main concession to Covid on arrival was that disembarking was done in sections. The first ten rows were called out through the front exit of the plane, then the last ten through the rear exit. Finally the middle rows were called and we shuffled off onto the mystery bus tour that ended at the terminal building.

UK passports are still accepted at the electronic gates and after the passport gates were some desks set up to review Covid paperwork. Courtesy of Jane’s efficiency we had the right QR codes on paper and were waved through immediately, so in practically no time at all we were in the baggage hall, doing the carousel stare thing. I took the time to pick up the keys to a rental car, the process for which took less time than the arrival of our cases. My bag took so long to come through that I was actually beginning to fear the worst, but it finally made its appearance and so we went out to meet the Castaways rep, Eva, who escorted us to our motor, a tiny Fiat Hybrid – brand new, just 18km on the clock. Tiny as it was, we could fit everything in and so we embarked on a tour of the car park trying to find the exit, which we managed on the second go round, with Jane getting reassurance from a nice chap that the exit was actually open.

I had brought a satnav with us which made the journey to our hotel, the Casona de Yaiza, pretty straightforward, and I discovered that I actually could still drive a car with a steering wheel on the wrong side and a manual gearbox, apparently without upsetting any of the other road users. I also discovered that I had got out of the habit of wearing a mask for short transactions indoors, and was politely reminded, when I refilled the car, that mask wearing indoors in Spain is still a legal requirement.

Because of our early start, our arrival at the hotel was quite early, too. The reception wasn’t quite ready for us, but after a couple of minutes a nice lady called Chus (short, I think, for Maria Jesus) checked us in and explained a few things about the island – good places to go, places where you’re not allowed to go, that kind of thing – by which time it was lunchtime, for which I was frankly quite ready, having had only a bowl of cereal and two large sandwiches by this point. So we went into the restaurant, which is quite charming

where we were served by a lass called Dominica, who was equally charming. The meal included a gazpacho based on papaya, which Jane pronounced to be delicious, and a fillet of a fish we eventually found out was called a pejerrey, a Peruvian Silverside (?) which was equally delicious.

Replete and tired, we had a short rest and then pottered round the hotel, which is as charming and quirky as the restaurant.

There are artistic touches all around, including some nice mosaic work

and plenty of succulents, some of them very substantial.

So this is to be our home for the next week as we discover the delights of Lanzarote – some walking, some driving, some appreciation of the art of César Manrique (who was to Lanzarote what Gaudi was to Barcelona) and some Nice Lunches beckon.

As the afternoon drew to a close, we thought we’d take a walk around, particularly taking up on a route mentioned in the book “Walking in Lanzarote”, one of the Sunflower books which we’ve valued so much over the years as a source of ideas for destinations and walks. So, off we strolled, past some amazing gardens.

One house had converted its garden into a vineyard.

Also, we passed some open spaces covered with just the black laval soil (more like fine gravel, really), in some cases with people working on them, although we couldn’t see any plants or other evidence to explain what they were trying to achieve.

Some of these expanses of black soil had circular enclosures in them. We can’t quite work out what’s going on, here – is it cultivation? Clearing for building?

The route description mentioned a flight of steps leading down to a roundabout which surrounded a Norfolk Pine. We found some steps

but they clearly weren’t the right ones. Heading back to the hotel, we eventually discovered what the route description had been talking about, but by that stage it was quite dark so a photo wasn’t possible. However, since this is close to the hotel, rest assured that I will eventually and photographically take the necessary steps.

That’s it for today. It’s been a long one and so rest and recovery is the order of the, well, night. Do check in again over the course of the next days to see how the week develops.